Pistachio cake is a soft and tasty dessert. Very easy and quick to prepare at home and can be offered as a dessert at the end of a meal on holidays,…
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This is one of those recipes that never disappoints a classic and a great dessert to have all year long. Make a nice pot of coffee and share it with your…
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Italian Cakes & Dessert Recipes
SICILIAN RICOTTA CANNOLI: HOW TO MAKE CANNOLI SHELLS AND FILLING WITH RICOTTA CREAM
A typical Italian dessert are Sicilian cannoli! Those delicious sweets, with a crunchy wafer on the outside and a sweet cream inside. As all regional recipes, also for Sicilian cannoli there are…
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What could be better than Sicilian cannoli cheesecake to impress your friends? Sicilian cannoli cheesecake is a take on the classic Sicilian cannoli. A no-bake dessert with an easy recipe that…
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Soft ricotta cake is a mouthwatering crumble perfect to serve as a dessert at the end of dinner or as a snack along with a cup of milk or tea. The…
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Italian Cakes & Dessert Recipes
How to Make the REAL SICILIAN RICOTTA CREAM (For Cassata or Cannoli)
Ricotta cream is super yummy. It is generally used to fill various types of desserts including the famous Sicilian cannoli or Sicilian cassata. Today we offer the original recipe used by…
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Basil liqueur is a homemade alcoholic preparation that is usually served as a bitter to enjoy after lunch, with a digestive effect. MAKES: 2.5 cups INGREDIENTS: 2.5 cups vodka 50 basil leaves…
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Cialdoni or Ciarduna are baked sweets from western Sicily similar to cannoli. They are distinguished from the latter by their firm pastry-like rind, which, once baked, is entirely coated with almond…
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Ricotta and lemon squares, a very easy recipe for a very soft and fragrant dessert. All the creaminess of ricotta cheese flavored with lemon for delicious treats, perfect even for…
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The fried Iris is a typical Palermo dessert made of a casket of soft breaded brioche dough that holds a refined heart of ricotta cream and chocolate chips. It was…
