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October 31, 2021

This is the Best Italian Soffritto Recipe

How to make the perfect soffritto, is one of the questions that all those who approach the stove for the first time ask themselves! Sautéing is a basic preparation for many dishes, especially sauces and risottos, based on meat or fish. Sauté is a chopped mixture of vegetables (also known as mirepoix) which is browned …

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CROSTOLI AKA CHIACCHIERE AKA FRAPPE: A TRADITIONAL ITALIAN CARNIVAL SWEET RECIPE

Chiacchiere are a typical Carnival sweet and are spread all over Italy with different names, from frappe to crostoli, passing by bugie. They are fragrant pastries, usually served sprinkled with powdered sugar. In this version they are fried, according to the original recipe. They are usually prepared in the days before Carnival and they are …

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