Simple but appetizing, Sicilian caponata is the ideal summer and late summer side dish due to the presence of eggplant (and in some cases other summer vegetables). Everyone likes it and if desired it can also be used as a pasta sauce. The Origins Of Caponata There are as […]
Month: June 2022
How to Make RICOTTA PASTICCIOTTI
0 commentsIf you are looking for a yummy idea for your children’s birthday party, Ricotta Pasticciotti are definitely for you: involve the little ones in the preparation of these treats by having them cook with you. A few tips for the success of this recipe: in the preparation of your Ricotta […]
St. John’s Water and the Rites of a Magical Night
0 commentsSt. John’s Night, which is linked to the summer solstice, the night between June 23 and 24, is considered a “magical” night in many ways. On the magical night between June 23 and 24, St. John’s water is prepared with the hope that it will bring love, health, good fortune […]
How to Make the BEST NEAPOLITAN SFOGLIATELLA
0 commentsIf you say Sfogliatella, you say Naples! Sfogliatella is a traditional Neapolitan dessert and is made of puff pastry inside which there is a ricotta filling. Serving: Yields about 1 1/2 dozen cakes. INGREDIENTS: Pastry: 1 1/2 c. flour (add more if needed) 1/2 cup sugar 1/2 tsp. salt 1/2 cup […]
How to Make GRANDMA’S RICOTTA & RICE PIE
0 commentsDelicious, loved by everyone, suitable for any occasion, the rice cake can be prepared at home very easily. Rice pie is served at room temperature, the leftovers get wrapped and refrigerated. Makes 10-12 servings. Makes (one) 10.5-inch pie Crust: 1 1/2 cups all-purpose flour ¼ cup […]
How to Make THE BEST RUM BABA’ DESSERT
0 commentsThe classic rum baba is popular all over Europe and many lay claim to its origins. But no one can deny that it was in Paris that it became the rum baba we know and love today. The base of a rum baba is eastern European – from a babka […]
LEMON CUSTARD (CREMA PASTICCERA AL LIMONE)
0 commentsLemon cream is a very simple cream to prepare; the procedure is based more or less on the preparation of classic custard. Prep. Time: 10 minutes Cooking Time: 20 minutes INGREDIENTS: For 2 cups grated rind of 3 lemons 2 cups of milk 6 egg […]
How to Make SUPER CREAMY APPLE PIE THAT WILL BLOW YOUR MIND!
0 commentsThis pie has more apples than dough! An apple pie that everyone will love! SERVINGS:6 INGREDIENTS: 2/3 large apples (Golden it’s ok) 2 eggs a pinch of salt 1/2 cup of sugar 1 tsp baking powder 1/2 cup of milk 4 tsp of clarified butter (you can substitute […]
How to Make NASCONDINI (CHOCOLATE-FILLED COOKIES)
0 commentsNascondini (Hide and Seek Cookies) are delicious and easy shortbread for a healthy and nutritious breakfast. Discover their chocolate filling! SERVINGS:4 INGREDIENTS: 1¾ cups of all purpose flour 1 cup of potato starch (you can use cornstarch or coconut flour) 1 cup of sugar 1 egg 1/2 […]
How to Make VENEZIANE: A DELICIOUS CREAMY BRIOCHE
0 commentsAn alternative to enjoy at breakfast or snack time, Venetian cream brioche are really yummy and easy to prepare. SERVINGS:6 INGREDIENTS: 2 1/8 cups of all purpose flour 1/4 cup of milk 0.6 tbsp of baking powder 2 1/3 tbsp of sugar 1 egg a pinch of […]