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Italian Bread & Pizza

Italian Bread & Pizza

How to Make CALABRIAN CRISPELLE FRITTERS W/ ANCHOVIES

Crespelle ( known as crispelle, cuddruriaddri, cullurielli, zeppole, grispelle in the various local dialects) are a typical dish of the Calabrian gastronomic tradition, prepared especially during Christmas time and in particular on the eve of the Immaculate Conception. Their…

Italian Bread & Pizza

Sicilian Scacce: Focaccia Bread Stuffed

This is a focaccia breads that were prepared with different fillings: seasonal vegetables, ricotta, sausage, tomatoes and onions (which is the typical Modica’s recipe) or eggplants. Scacce are, still nowadays, a typical specialty of Modica’s gastronomy and, in general,…

Italian Bread & Pizza

Grandma’s Italian Bread Dough Recipe

The symbol of the Italian culinary tradition that can never be missing from your table.   Discover how to prepare a delicious Italian bread.       INGREDIENTS: 12 oz (1.5 U.S. Cup) bread flour or all purpose flour…