Soft and flavorful, this traditional Italian cheese bread is served at Easter with sliced salumi. SERVINGS:4 INGREDIENTS: 2 2/3 cups all-purpose flour 1 cup Pecorino Romano Cheese , grated ½ cup (2 oz) Pecorino Romano Cheese…
Browsing Category
Italian Bread & Pizza
Pizza con le scarole (Escarole Pizza)! And here in Naples, we’ve said it all. This recipe is not to be followed, but worshipped and cherished. It is a precious relic, of which we want to share our version with…
Italian Bread & Pizza Italian Easter Recipes
SAVORY CRESCIA DI PASQUA: ITALIAN CHEESE & PEPPER EASTER BREAD
Crescia di Pasqua is a typical savory cake from Marche region which, as the name suggests, is traditionally prepared in proximity of Easter festivities. Also known as “Cheese Cake” because of its main ingredient, it looks like a sort…
Crespelle ( known as crispelle, cuddruriaddri, cullurielli, zeppole, grispelle in the various local dialects) are a typical dish of the Calabrian gastronomic tradition, prepared especially during Christmas time and in particular on the eve of the Immaculate Conception. Their…
This is a focaccia breads that were prepared with different fillings: seasonal vegetables, ricotta, sausage, tomatoes and onions (which is the typical Modica’s recipe) or eggplants. Scacce are, still nowadays, a typical specialty of Modica’s gastronomy and, in general,…
Italian Bread & Pizza Italian Cakes & Dessert Recipes Italian Easter Recipes
CIARAMICOLA: A MOUTH WATERING EASTER BREAD
The Ciaramicola is a big donut with a festive and inviting aspect, covered by a white icing sprinkled with small sugared almonds. It is a sweet from the ancient history, that goes back at least to the 15th century,…
Italian Bread & Pizza Italian Easter Recipes
PIZZA CHIENA AKA PIZZA GAINA: EASTER ITALIAN RUSTIC PIZZA
Pizza Chiena is a delicious, indulgent dish, used to celebrate the end of Lent and the high holiday of Easter. It’s typically made on Good Friday and eaten on Easter Saturday or Easter Sunday to break the Lenten fast. …
Any leftover sweet bread like panettone or ciambelle, or even raisin bread, is a good candidate for this delicious bread pudding with apples and caramel sauce. It is baked in a bagnomaria (water bath), which gives the pudding even…
Four out of ten Italians order meals at home from the phone or from their PC. This is what emerges from an analysis of Coldiretti and Censis on food delivery. According to the study at the top of the…
The symbol of the Italian culinary tradition that can never be missing from your table. Discover how to prepare a delicious Italian bread. INGREDIENTS: 12 oz (1.5 U.S. Cup) bread flour or all purpose flour…