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Italian Sauce

Italian Sauce

POLPETTE DI PANE E UOVA (EGG & BREAD BALLS)

A classic of grandma’s cooking. Tasty balls made of eggs and bread.       SERVINGS:4 INGREDIENTS: 3 rolls or some bread from the day before 3 eggs 1 cup of Parmigiano Reggiano cheese 1 clove of garlic, minced…

Italian Sauce

How to Make TOMATOES & EGGPLANTS SAUCE

Today we want to propose a tasty sauce for all types of pasta. We are talking about the sauce with pureed tomatoes and eggplant. A sauce rich in flavor, hearty and fragrant. Perfect for this period, in which eggplants…

Italian Sauce

BOLOGNESE FRIGGIONE: TOMATOES & ONIONS SAUCE

Bolognese friggione is a typical side dish in the Bolognese culinary tradition.   It is a recipe based on onions and tomatoes that can be enjoyed in any season: hot in winter and cold in summer. As an appetizer…