Bagna Cauda – A Classic Italian Dip Bagna Cauda is a classic Italian dip that has been enjoyed for centuries. It originated in the Piedmont
Hello everyone, my dear friends. It’s Sunday here in Rome today, and it’s beautifully sunny. Yesterday I went to my local butcher and bought some
Pesto Genovese: king of sauces, symbol and pride of Genoa, of Liguria and, looking to the rest of the world, also of Italian cuisine. Some
Sunday is approaching and you need a recipe for a rich and tasty sauce? On this page you will find just the thing for you.