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ZUPPA ALLA VALDOSTANA (AOSTA VALLEY-STYLE CABBAGE & CHEESE SOUP)

The Aosta Valley is the smallest region in Italy and is like a picture framed by the highest mountains in our nation. It has a gastronomic past founded on simple, rustic dishes made from local resources. Dishes that have become famous for their authenticity and goodness. Thanks to its cold climate, in addition to potatoes, …

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