STRAWBERRIES & BLUEBERRIES ALMOND CAKE (GLUTEN-FREE)
This gluten-free almond cake is lightly sweetened with maple syrup (or honey), infused with fresh lemon flavor, and topped with creamy Greek yogurt and fresh strawberries and blueberries. Yield: 1 cake INGREDIENTS: Cake 2 cups firmly packed almond meal or almond flour (8 ounces), plus extra for dusting the pan 1 teaspoon baking powder ½ teaspoon baking …
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