THE ITALIAN PENICILLIN: EGG & CHEESE PASTINA
This is a dish that my mom used to prepare for me when I was little, I propose it for your kids. It’s super simple, healthy and hearty. [mv_create key=”7″ thumbnail=”https://eatalianrecipes.com/wp-content/uploads/2021/11/pastina-luovo-main-image-2.png” title=”EGG & CHEESE PASTINA” type=”recipe”] Yield: Serves 3 to 4 INGREDIENTS: 2 chicken thighs or breasts skinned and cleaned …
