If you are looking for a yummy idea for your children’s birthday party, Ricotta Pasticciotti are definitely for you: involve the little ones in the preparation of these treats by having them cook with you. A few tips for the success of this recipe: in the preparation of your Ricotta Pasticciotti, the butter should be …
The torta pasticciotto is a great classic pastry from Lecce and is the large version of the classic pasticciotti, the quintessential dessert of Salento, ideal to accompany a coffee or tea but also for a mouth-watering breakfast. It is a short pastry shell filled with delicious custard. The original recipe calls for the use …
PASTICCIOTTO CAKE: THE SUPER CAKE WITH CREAM & SOUR CHERRIES Read More »
Pasticciotti are small individual cream or custard filled tarts with either a vanilla cream or custard filling or chocolate cream or ricotta cheese filling. They are a wonderful Italian treat from Salento, Apulia (South of Italy). You may make them as small 3-inch tarts or even smaller “mini” tarts. In some Italian-American communities, they are called pusties. …
PASTICCIOTTI LECCESI (CREAMY FILLED ITALIAN TARTS) Read More »
