Chili pepper, the spice of the poor, the red and spicy vegetable that gives an exceptional taste to dishes. When we talk about hot pepper, we cannot but think of Calabria, the home of hot pepper. The chili pepper has become the symbol of this region, an ingredient that has always been able to …
This side dish complements anything from pasta to meat dishes to the classic Italian light dinner of uovo con la salsa (pan cooked whole eggs made with tomato sauce). Regardless of what it is paired with, you absolutely must eat Peperoni in Salsa with Italian bread. Ideally it should be homemade, the kind that is crusty and crunchy and …
MOM’S ITALIAN PEPPERS IN SAUCE (PEPERONI IN SALSA) Read More »
Baked bell pepper rolls are just an idea, in the sense that conceived as a recipe they leave room for an infinite number of combinations aimed at making the filling. In a light version, like mine, I also omitted the salt, but it is clear that you can add it either directly on the grilled …
