NEAPOLITAN CHEESE & SALAMI POTATO CAKE (GATEAU DI PATATE)
The potato cake, called in Naples also “gattò or pizza di patane” is a typical preparation of Neapolitan cuisine and consists in a timbale of smashed potatoes with various types of local cheeses as provola, smoked scamorza, caciocavallo or mozzarella, and a special salami called Naples or slices of soppressata home made. Is it a salted …
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